Apple Daiquiri

Posted on 11 May 2006 by Joe Bartender

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  • 2 ounces Rum (Light)
  • 3/4 ounce Calvados
  • 1/2 ounce Lemon Juice
  • 1 teaspoon Sugar Syrup

Shake with cracked ice and strain into a chilled cocktail glass. Garnish with an apple slice.

Popularity: 1% [?]

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