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Egg Nog Ice-Cream Punch

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Egg Nog Ice Cream PunchIngredients:

  • 1 qt Eggnog
  • 1 qt Egg Nog Ice-cream
  • 1 pint Dark rum (Mayer’s)
  • 1 pint Brandy
  • Nutmeg

How To Make It:

Allow ice-cream to soften. Mix all of the ingredients together and refrigerate. Serve with ground nutmeg sprinkled on top. Serve in a punch bowl or another big bowl.

Glass: Punch bowl

Popularity: 12% [?]

1 Comments For This Post

  1. Dean Says:

    I like alot of your recipes on you site but I’m personally not sure about this. I like eggnog, I like Ice cream, I like brandy (well some), but mixing them all together. I don’t know. But on the same note I’ve had some things put together that I never thought should be and they’ve been good. Like one day I was hungry and mixed beans and corn together and ate it and it was delicious. Go figure. I guess though if someone would offer me one of these I would defiantly try it .

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