Beer Jello Shots
- 6 ounces Strawberry Jello
- 16 ounces Water (boiling)
- 16 ounces Malt Liquor
Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and add the malt liquor. The cold water called for by the recipe on the box is replaced by the malt liquor. Pour the mixture into either shot glasses or paper cups. Shot glasses are more attractive, but the paper cups are easier to eat from.
One Response to “Beer Jello Shots”
July 2nd, 2008 at 11:08 am
I never knew you could make jello shots with beer! Interesting!
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