Archive for Jello Shots

Midori Jello Shots

Ingredients

2 large boxes lime Jello
1 packet unflavored Gelatin (Knox)
1 fifth Midori melon liqueur
1 cup Water

How To Make It:
Warm the bottle of Midori so that it is hot to the touch, by first loosening the cap half way, then set the entire bottle in a saucepan half full of water on high heat. [...]

Posted by: Joe Bartender on Tuesday, March 25th, 2008

Spiked Punch Jell-O Shots

Ingredients:

6 oz package of Tropical Fusion Jell-O
16 oz boiling water
8 oz rum
1 oz peach schnapps
7 oz cold water

How To Make It:
Empty Jell-O packet into a large bowl or container. Add boiling water to bowl. Whisk together until fully dissolved. This will take about 3 minutes. Add rum, peach schnapps, and cold water. Whisk together. Pour [...]

Posted by: Joe Bartender on Wednesday, March 5th, 2008

Jello Shot Supreme

Ingredients:

1 large package Black Cherry Jello
2 cups hot Water
2 cups Peachtree schnapps

How To Make It:
Bring water to a boil. Mix with a large package of Black Cherry Jello. Then add Peachtree Schnapps, mix well. Pour into small plastic shot or 2 oz. containers. Chill and enjoy.

Posted by: Joe Bartender on Wednesday, March 5th, 2008

Joe’s Jello Shots

Ingredients

0.35 oz (small boxI) Jello, any flavor
1 cup boiling Water
1 cup Vodka

How To Make It:
Dissolve Jell-O with 1 cup boiling water, add 1 cup vodka and strir, pour into shot glasses, ice trays, or in 1 oz plastic cups found at party supply stores, chill until firm. Serve them up and let people [...]

Posted by: Joe Bartender on Tuesday, March 4th, 2008

How to Make Jello-Shots

Spring is the perfect time for Jell-O shots, so we are going to kick off a series that will focus on the many different recipes, varieties and techniques for making this excellent party concoction. Let’s start with this video.

Posted by: Joe Bartender on Monday, March 3rd, 2008