Ingredients:

10 tblsp instant Coffee
4 tblsp Vanilla extract
2 1/2 cups Sugar
1 qt Vodka
2 1/2 cups Water

Directions: Combine coffee, Sugar and Water. Simmer 1 hour and let cool. Add vanilla and Vodka. Age in seAled jar 2 to 3 weeks.

Popularity: 1% [?]

Ingredients:

2 cups Water
2 cups white Sugar
1/2 cup instant Coffee
1/2 Vanilla bean, chopped
1 1/2 cup Vodka
Caramel coloring

Directions: Boil Water and Sugar until dissolved. Turn off heat. Slowly add dry instant coffee and continue stirring. Add a chopped vanilla bean to the Vodka, then combine the cooled Sugar syrup and coffee solution with the Vodka. Cover tightly and shake vigorously e

Popularity: 1% [?]

Ingredients:

1/2 kg coarsely chopped Cranberries
3/4 L Sugar
1/2 L Light Rum

Directions: Place the chopped cranberries in a 2 liter jar that has a tight-fitting lid. Add the Sugar and Rum. Adjust the lid securely and place the jar in a cool, dark place. Invert the jar and shake it every day for six weeks. Strain the cordial into bottles and s

Popularity: 1% [?]

Ingredients:

14 oz sweetened Condensed milk (Eagle brand)
1 1/4 cup almond, mint, orange or Coffee liqueur
1 cup Whipping cream
4 Egg

Directions: In blender container, combine all ingredients, blend until smooth. Serve over ice if desired. Store tightly covered in refrigerator up to one month. Stir before using.

Popularity: 1% [?]

Ingredients:

400 ml Condensed milk
300 ml Cream
300 ml Milk
3/4 cup Rum (Bundy)
2 tblsp Chocolate syrup
2 tsp instant Coffee
2 tsp boiled Water

Directions: Dissolve coffee in Water. Mix all ingredient’s slowly in a blender. Serve chilled. Keeps, seAled in the fridge, for 2 weeks.

Popularity: 1% [?]