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Archive | Cocoa

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Castillian Hot Chocolate


Ingredients:

1/2 cup Cocoa powder
1 cup Sugar
7 tsp Cornstarch
1/2 cup Water
1 qt Milk

Directions: Shift the cocoa and Sugar together into a medium-sized saucepan. Dissolve the cornstarch in the Water, and stir into the cocoa and Sugar until it is a smooth paste. Begin heating the mixture, stirring it with a whisk, and gradually pour in the milk. Conti

Popularity: 2% [?]

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Chocolate Beverage


Ingredients:

6 cups Milk
3 oz Mexican Chocolate (or dark Dutch type)
1 tsp powdered Cinnamon
3 Egg, beaten

Directions: Boil milk in the top of a deep double boiler five minutes. Remove from fire and add chocolate, mixed with the cinnamon, a little at a time, beating with molinillo or egg beater after each addition. When the chocolate is thoroughly blended, heat to the boi

Popularity: 2% [?]

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Chocolate Drink


Ingredients:

125 gr semi-sweet Chocolate
3/4 L Milk
Water

Directions: Melt the bar in a small amount of boiling Water. Add milk. Cook over low heat, whipping gently (with a whisk, i would assume) until heated well. Don’t let it boil! Serve in coffee mug.

Popularity: 2% [?]

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Drinking Chocolate


Ingredients:

2 oz Heavy cream
6-8 oz Milk
1 stick Cinnamon
1 Vanilla bean, split in half length wise
2 oz finely chopped dark Chocolate
Fresh Whipped cream

Directions: Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don’t have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some v

Popularity: 2% [?]

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Hot Chocolate to Die for


Ingredients:

12 oz fine Chocolate
1 tsp Butter (not margarine)
1/2 tsp Vanilla extract
1 cup Half-and-half
mini Marshmallows

Directions: Melt the chocolate, butter and vanilla in a double boiler. When just smooth stir in the cream.

Popularity: 2% [?]

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